Description
- Milk chocolate egg with a soft fondant centre
- There are a million ways to eat it!
- Perfect for Easter
Bite into a deliciously thick Cadbury milk chocolate egg and savour its gooey, indulgent white-and-yolk fondant centre. There are a million ways to eat it, but there’s only one Cadbury Creme Egg. Made with sustainably sourced cocoa and vegetarian friendly. The iconic treat that is perfect for Easter!
Ingredients:
For allergens please see ingredients listed in bold.
Sugar, Milk, Glucose Syrup, Cocoa Butter, Invert Sugar Syrup, Whey Powder (From Milk), Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifier (E442), Dried Egg White, Flavourings, Colour (Paprika Extract)